Lipids Group International Lecture
Lipids Group International Lecture – Established 1964
(Formerly Oils and Fats Group International Lecture)
The SCI Lipids Group has a multidisciplinary approach to all facets of lipid science and technology. The Group focuses on the development and use of existing and new oil sources from agriculture, through oil winning, to the final product in its own right or as a component of another product or process. The major areas of industrial interest are food, oleochemicals, detergents and personal care products. Analysis and analytical development is another major Group interest.
Nomination By: SCI Member or Committee
Qualification: Authority in a lipid field
Description: Lecture and presentation of a certificate
Presented At: Meeting of the Lipids Group
Frequency: Once every two years, or at the discretion of the Lipids Group Committee
Selection: Lipids Group Committee
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