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Advances in Epoxy Chemistry

28 - 29 August 2008

Advances in Epoxy Chemistry

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8 - 10 September 2008

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Archived: September 2005
Andrew Ladds

SCI: going global

Andrew Ladds spearheads our Membership Needs Project to lay the foundation for the society’s ten-year strategy
mouse

How to get the most from your mouse

Whether on a PC or a Mac, your mouse is adjustable and customisable to suit the way you work
factory

From fresh mash to flame retardency

SCI peer-reviewed journals are accessible online and Members visiting London can browse through them at IHQ
blue plaque

A blue badge tour of scientific history

Cambridge & Great Eastern: Science Walk

Webwatch: 1901 census 

Find your ancestors, or who was living in your house a century ago.
José Miguel Aguilera

Lecture brings food engineering into focus

Food Engineering Group 10th Seligman Lecture Glasgow, Scotland
Diane Wood

Personal Chemistry: Diane Wood

SCI Membership Administrator
Josefin Haedelt

Institute of Food Technologists Annual Meeting

AJ Banks bursar Josefin Haedelt reports from the New Orleans conference
Matt Hutchinson

7th World Congress of Chemical Engineering, Glasgow, Scotland

Messel bursar Matt Hutchinson reports from the 10-14 July 2005 event
Taj Mahal

The future’s bright; the future’s Asia

Business Strategy Group: Second annual gala Belgrave Square, London, in November
seafront

Industry’s biggest event takes centre stage

SCI 40th SCI European Annual Meeting in October 2005
Hamza Ali

Newsbriefs

Hellos and goodbyes
Membership

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SCI Members' News CONTACTS


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Your SCI Members' News contact is Sabrina Remedios, Membership Communications Manager, T: +44 (0)20 7598 1504, F: +44 (0)20 7598 1545, E: sabrina.remedios[ at]soci.org
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