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SCI Press Release


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Biodiesel won't drive down global warming

C&I : Embargoed until 00.01 Monday 23 April 2007

Date - For immediate release


EU legislation to promote the uptake of biodiesel will not make any difference to global warming, and could potentially result in greater emissions of greenhouse gases than from conventional petroleum derived diesel. This is the conclusion of a new study reported today in Chemistry & Industry, the magazine of SCI.

Analysts at SRI Consulting compared the emissions of greenhouse gases by the two fuels across their overall life cycles from production to combustion in cars.

The results how that biodiesel derived from rapeseed grown on dedicated farmland emits nearly the same amount of greenhouse gas emissions (defined as CO2 equivalents) per km driven as does conventional diesel.

However, if the land used to grow rapeseed was instead used to grow trees, petroleum diesel would emit only a third of the CO2 equivalent emissions as biodiesel.

Petroleum diesel emits 85% of its greenhouse gases at the final stage, when burnt in the engine. By contrast, two-thirds of the emissions produced by rapeseed derived biodiesel (RME) occur during farming of the crop, when cropland emits nitrous oxide (N2O), otherwise known as laughing gas, that is 200-300x as potent a greenhouse gas as CO2.

The results of this analysis should have big implications for policymakers. The 2003 EU Biofuels Directive aims to increase the levels of biofuels to 5.75% of all transport fuels by 2010, up from roughly 2% currently. This will be further increased to a 10% share in 2010, the Commission announced in January 2007.

Transportation currently accounts for more than a fifth of all greenhouse gas emissions emitted in the EU. Rapeseed-derived biodiesel is the major renewables-derived biofuel used across Europe and, as well as helping to improve energy security, is expected to play an important role in helping to meet the EU's Kyoto commitment to reduce levels of greenhouse gas emissions by 8% by 2012 relative to 1990 levels, and by 20% by 2020.

A full copy of the article and research paper is available: Contact: Lisa Richards, SCI Press Office on T: +44(0)207 5981548 Mob: +44(0)7791 688784 or E: press@soci.org

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For more information or a full copy of the paper, contact: Sabrina Remedios, Membership Communications Manager, T: +44 (0)20 7598 1504, F: +44 (0)20 7598 1545, E: sabrina.remedios[ at]soci.org

Notes for Editors

About SCI
SCI is a unique international forum where science meets business on independent, impartial ground. Anyone can join, and the Society offers a chance to share information between sectors as diverse as food and agriculture, pharmaceuticals, biotechnology, environmental science and safety. As well as publishing new research, hosting awards and running events, SCI has a number of scientific specialists who can give background information on a range of issues. Originally established in 1881, SCI is a registered charity with members in over 70 countries.
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About Chemistry & Industry
Chemistry & Industry (C&I) magazine from SCI delivers news and comment from the interface between science and business plus developments that will be of significant commercial interest in five-to-ten years' time. Published twice-monthly, C&I is respected by opinion-formers worldwide for its independent insight. For more information on C&I, click here.