Artificial intelligence and machine learning are emerging tools that are advancing rapidly and can offer interesting solutions to complex scientific challenges. Promising examples already exist for example in molecule design; however formulation design is a more complex area and this meeting will explore what AI/ML can and cannot offer to the optimisation of formulation design in this multifaceted space.
This event is designed to bring together the artificial intelligence and formulation science communities to explore what opportunities and challenges exist at the AI/ML – formulation design interface.
Posters are welcome on all aspects concerning the application of AL/ML to the design of formulations, encompassing recipe and process design. Please download an abstract template here (maximum 1 A4 page) and send to firstname.lastname@example.org by Wednesday 30 March 2022 with the subject line “AI/ML in Formulation Design – Opportunities and Challenges.
This event will be of interest to industrialists, academics and students working in the fields of AI/ML and/or Colloid and Formulation Science.
14/15 Belgrave Square
Tel: +44 (0)20 7598 1561
SCI Members attending this meeting are able to claim CPD points.
Please email email@example.com for further information and prices.
Dr Malcolm Faers, SCI/ Bayer AG
Prof Paul Bartlett, SCI/ University of Bristol
Prof Jeremy Frey, University of Southampton
Prof Paddy Royal, ESPCI, Paris