6 December 2017
Organised by:
SCI's London Group
Marks & Clerk, London
This event is no longer available for registration.
This talk will explore the history of gin, from its start as a cure-all to a modern, evolving spirit. We'll explore the botanicals and their natural product chemistry, as well as the process and production of gin. Finally, we'll look at how pHure Liquors evolved and developed.
Light refreshments will be served before and after the lecture.
Please click here to download the event flyer.
Marks & Clerk
Marks & Clerk
90 Long Acre
London
WC2E 9RA
SCI Communications Team
Tel: +44 (0) 20 7598 1594
Email: communications@soci.org
Sign up as an Event Member to join this event. SCI Full or Student Members receive discounts on event registrations
SCI Members attending this meeting are able to claim CPD points.
The closest LT Underground Station is Covent Garden.
M & C, 90 Long Acre, is about 200 metres from the station.
Professor Andy Whiting, Technical Director, pHure Liquors